Events & LifestyleFeaturedHealth & Wellness

NESTEA’s “Chill on the Hill” – behind the hill interview

…interview with the brains behind the operation, NESTEA’s Wallace Leung, answering our questions on this jam-packed fiesta.

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FeaturedFood & Drink

Stella’s on Cambie

…the minted pea and coconut dip was quite an unusual taste. It reminded me of mint jelly, with a refreshing coconut taste…

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Featured

Vancouver International Jazz Festival 2009

…wide range of acts and an abundance of free shows, this year’s jazz festival failed to disappoint, living up to its reputation for being a perennially stellar event.

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FeaturedFood & Drink

The Diamond

One of the summer’s highly anticipated restaurant and bar, The Diamond (6 Powell Street), quietly opened its doors last week in historic Gastown.

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Fashion & RetailFeatured

Harihood Clothing Fashion Show (Fall/Winter 2009)

…had the label’s signature “H” as the zipper-pull and was embellished with rhinestones and contemporary designs.

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Featured

Vancouver Sushi Trends (Part I) – MASSIVE Sushi

…is a “quantity comes first” trend where restaurants offer sushi such as nigiri with long pieces of fish on top, uncommonly large pieces of sashimi, and sometimes huge rolls.

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