Though other menus in the restaurant are updated every few months, Milestones’ brunch menu is tried, tested and true and has been around for about a year with no immediate desire to change it.
Located by the Marinaside cul-de-sac in Yaletown, Provence Marinaside has been a neighbourhood staple for over a decade, serving a seafood-centric menu inspired by the culture and countryside of Southern France.
Located on Denman Street near Davie, Beach Bay Cafe and Patio is situated right on the edge of the picturesque English Bay Beach. Replacing the former Raincity Grill restaurant,
Since opening its doors at the iconic Sutton Place Hotel a year ago, Boulevard Kitchen & Oyster Bar has quickly carved out a reputation as one of Vancouver’s must-try new restaurants thanks in large part to the celebrated cuisine of Executive Chef Alex Chen.
Best known for its French-inspired fine dining for dinner, L’Abattoir in Gastown also started offering weekend brunch about six months ago with a menu mixing comforting staples with
The Union in Chinatown offers an Asian-fusion brunch menu with menu offerings including a Breakfast Bahn Mi (Vietnam), Bangalore Hash (India) and Pandesal French Toast (Philippines).
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