PiDGiN’s East-Meets-West Upscale Fusion Cusine for Dine Out Vancouver
Pidgin combines unique and unusual ingredients in their dishes, highly inspired by Japanese or Korean cuisine, and pairs it with high quality, fresh ingredients and tons of flavour for a buzzworthy and unpredictable Vancouver dining experience.
Dinner at Catch 122 in Gastown with New Head Chef Jason Vallee
Dinner included a deliciously light whipped lemon ricotta as a snack, a very large Dungeness crab cake as a small plate, a flat iron steak, lingcod cassoulet and an assortment of winter vegetables as main courses and a plate of chocolate as dessert.
Gastown Tasting Tour with Vancouver Food Tour
Modern Mix Vancouver recently attended The Vancouver Food Tour in Gastown. With an intimate group of 7, we toured 4 different restaurants in this historical district of downtown, uniquely featuring its independent …
EVENT: Fall for Fashion at Gastown’s Shop Hop (Oct 16, 2014)
44 shops and 15 restaurants will be participating in the Gastown Shop Hop this fall.
The Abbey Restaurant Opens in Gastown
The concept of The Abbey in Vancouver’s Gastown is inspired by a new trend in the UK, which takes all the elements found in pub culture while elevating the food and drink experience to …
Weekend Brunch Series: Calabash Caribbean Bistro
Caribbean food is known to incorporate a multitude of spices like peppers, ginger, garlic, thyme and coconut. Because of these distinct flavour profiles, at Calabash Caribbean Bistro, you can expect to find a unique, tropical interpretation of brunch.