L’Éclair de Génie, a Parisian pastry shop that only sells éclairs, has opened its first North American store on Robson Street, its 25th global location.
Based out of Victoria, BC, JUSU is a juice bar serving cold-pressed juice bar. They’ve recently gone through a rapid expansion, acquiring like-minded juice bars
The Vancouver-based fair-trade tea brand Justea has launched a new category of tea featuring Purple Tea.
Culinary Capers’ new 2017 spring menu features fresh and local ingredients with bold flavours
PiDGiN has launched its new large format, Korean family-style ssäm.
Botanist, the new restaurant housed within Fairmont Pacific Rim, is a dining destination rich with the culinary abundance of the Pacific Northwest. From design and decor, to cocktails and cuisine, the Botanist experience reflects the vibrant, lush earthiness of this region.
