Then, I discovered Vescent. Or, rather, they discovered me, and gifted me a pack of their new, all-natural sparkling vodka seltzer to try.
I just finished making my own Garlic Balsamic Roasted Beet Cashew Dip for the first time, and I’m really happy with how it turned out!
Good news for those who don’t like to wait in line for food: Pacific Centre in Downtown Vancouver now offers mobile order and pay at
Strathcona Beer Company will celebrate their one-year anniversary this November 17th and 18th with a special edition beer launch called Primo, a Double IPA, and a weekend long open house with brewery tours.
Now a must-visit destination in Abbotsford, visitors to Tanglebank Gardens come for the plants for sale, the hospitable and knowledgable staff, the farm-to-table menu items at Brambles Bistro, and a little bit of shopping
From the founders of Wildebeest, Bufala and Lucky Taco comes Vancouver’s newest restaurant and beer hall, Bells and Whistles. Situated in the Fraser Street neighbourhood
Since 2008, Vanessa has kept her readers and followers ‘in the know’ on local happenings, facilitating for the discovery and support of brands, businesses, and experiences available in Vancouver. Vanessa combines her expertise in living a modern Vancouver lifestyle with a approachable relatability that inspires her followers to think – hey, if she can do it, I can too!
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