Best known for its delicious macrons and pastries, the Vancouver-based patisserie Faubourg recently introduced a new range of handcrafted gourmet ice creams and sorbets.
Faubourg’s decadent High Tea is a culinary adventure fit for the most deserving of mothers, filled with gourmet treats such as delectable macarons, delicate fruit soufflés and savoury canapés.
Thierry Patisserie is also a chocolaterie and cafe, offering a variety of hand-crafted chocolates made from artisanal dairy products, and an assortment of French pastries, macarons, croissants and madeleines. Everything is made daily using fresh seasonal fruits and premium chocolate ingredients.
Since 2008, Vanessa has kept her readers and followers ‘in the know’ on local happenings, facilitating for the discovery and support of brands, businesses, and experiences available in Vancouver. Vanessa combines her expertise in living a modern Vancouver lifestyle with a approachable relatability that inspires her followers to think – hey, if she can do it, I can too!
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