Ocean Wise

Event Recap: The Vancouver Aquarium’s 2015 Chowder Chowdown

Kenneth Law November 24, 2015

The winner of the 2015 Chowder Showdown, voted unanimously by judges, was Chef Roger Ma of Boulevard Kitchen & Oyster Bar for his lobster miso chowder.

5 Ways to be Ocean Wise: Sustainable Seafood 101

MMV Guest Contributor September 15, 2014

If you love seafood and you’re a foodie, you’ve probably heard of Vancouver Aquarium’s Ocean Wise Program. To the rest of us, myself included, we

EVENT: Celebrate the “Chefs for Oceans” Bike Ride Across Canada’s Final Destination in Vancouver (September 12)

Vanessa Choot August 30, 2014

With a mission to increase awareness and accessibility to sustainable seafood, Chef Ned Bell of The Four Seasons Hotel has spent the past 10-weeks on an unforgettable journey bike riding 9,000km across Canada in support of Chefs for Oceans.