The Long Table Distillery is Vancouver’s only distiller of hand-crafted small batch spirits, and has recently opened their doors to the public.
…the Sapphire Sangaree – a colorful gin cocktail, with fresh berries, reminding me of a sunny day sangria.
It was a highly educational evening as we learned that Bombay Sapphire is no ordinary gin. Instead, it is a premium gin like no other and highly unique. 10 perfectly balanced botanicals obtained from various regions of the world are infused and released upon drinking it. These botanicals include almonds and lemon peel from Spain, grains of paradise from West Africa, liquorice from China, and orris root from Italy to name a few. Each ingredient complements another and are carefully added such that no single botanical overpowers another. The natural flavours are infused to create a subtle yet highly aromatic taste and thus, appeals to both gin and non-gin drinkers.
Since 2008, Vanessa has kept her readers and followers ‘in the know’ on local happenings, facilitating for the discovery and support of brands, businesses, and experiences available in Vancouver. Vanessa combines her expertise in living a modern Vancouver lifestyle with a approachable relatability that inspires her followers to think – hey, if she can do it, I can too!
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