Weekend Brunch Series – Edible Canada on Granville Island

Edible Canada at the Market on Granville Island is a full service 150-seat bistro, focusing on new Canadian cuisine. Unpretentious, welcoming and accessible, Edible Canada features menu items sourced from across Canada. I have recently heard a lot of buzz about the local and sustainable menu at the Edible Canada Bistro and decided to check it out for brunch.

Menus are ever-changing following the seasons and what Edible Canada chefs find in the Granville Island Public Market on a day-to-day basis.  When I went last weekend, I had the Yarrow Meadows Duck Confit Hash ($15).  The shredded duck was mixed into small, diced hashbrowns, which is unusual from the big chunks of potatoes I’m used to.  Because of the small cubes of potatoes, I found that they were extremely flavourful as the sauce marinated the hashbrowns. I may have tasted a bit of sweetness in there, so there was a playful salty and sweet contrast on the pallet.  If you’re going to order this dish, make sure you LOVE mushrooms because there sure were a lot of different varieties in hash.

My friend had the Wild Mushroom Benny ($11) which he thought was a well-balanced meal – creamy hollandaise on bright white poached eggs.

I initially thought the portions were a bit small, but we were both quite satisfied after our meals.  If you’re on a budget, there are definitely breakfast and brunch menu items in the $10 range – such as the brioche Grilled Cheese with brie, cheddar, olive jam and okangan apple ($10) and the Edible Canada Breakfast with free range eggs, pork & apple sausage and crispy duck fat fried hashbrowns ($12). It’s only if you get into the seafood items for brunch where it gets slightly more pricy – for example the East Coast Lobster Mac & Cheese ($19)

For those of you looking for an additional kick to your morning meal, try the  Maple Caesar, a truly Canadian experience – the maple leaf prevails on the Canadian flag, while the Caesar drink recipe originated from Calgary.

For those of you in a rush there is a  take out window for tasty bites and Salt Spring Coffee to go.  In addition to weekend brunch, Edible Canada is open daily for lunch and dinner.

Edible Canada at the Market on Urbanspoon


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